Associate in Science, Culinary Arts

Flourish in your field.
100% of PTC’s 2018 Associate Culinary Arts available graduates are working in-field either full time, part time, or freelance.* Ready to join them?

“My culinary education is helping me grow professionally by allowing me to practice and study the skills needed to become a great chef. I’m learning self-discipline, patience, and professionalism.” Kayla P., student, Culinary Arts

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prepared dish

PTC hosts the prestigious Jeunes Chefs Rôtisseurs Competition.

We were honored to host the Local Young Chef Rôtisseurs Competition on November 17 when four local contenders from the Pittsburgh area demonstrated their culinary skills in a competitive environment at the American Academy of Culinary Arts (AACA) kitchens at Pittsburgh Technical College.

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Whether you want to speak with a representative, swing by campus or get the application process started, it's time to discover how different a college can be.

*Showcases graduates from 2018 classes. Data includes those who were available for work and were offered and/or received career search assistance from 1/1/2018-3/28/2019. Includes full-time, part-time, or freelance positions. Visit to learn more.

**Background check and drug screening may be required prior to employment.

A nonprofit Institution

PTC can help launch your career with a hands-on, personal approach
and a wide range of advantages over traditional institutions.

Pittsburgh Technical College, 1111 McKee Road, Oakdale PA, 15071
(412) 809-5100

Pittsburgh Technical College admits students of any race, color, national and ethnic origin in administration of its educational policies, admissions policies, scholarship and loan programs, and athletic and other school-administered programs.